DINNER WEDNESDAY - SATURDAY 4-9PM
STARTERS
CAESAR SALAD FOR 2
ROMAINE LETTUCE, CAESAR DRESSING, CROUTONS AND PARM
ITALIAN SALAD FOR 2
ROMAINE, TOMATOES, RED ONION, KALAMATTA OLIVES, PARM, CROUTONS, VINEGARETTE
**WASABI TUNA
WASABI PEA ENCRUSTED TUNA, HOUSE SOY SAUCE, WASABI CREAMA
**STUFFED MUSHROOMS
HOUSE MADE DEVILED CRAB, JUMBO MUSHROOMS, GARLIC AIOLI
MAINS
GLUTEN FREE PASTA $2
** CRISPY SKIN SALMON
SCOTTISH SALMON SKIN ON SEARED IN CAST IRON, SERVED WITH FALL VEG
**RIBEYE
10 OZ ANGUS RIBEYE CUT IN HOUSE, MASHED POTATOES, FRESH VEG
**PORCHETTA PORK CHOP
PAN SEARED CHOP SEASONED WITH ROSEMARY, FENNEL AND GARLIC, MASHED POTATOES, FRESH VEG
**CRABCAKES
HOUSE MADE PAN SEARED CRABCAKES ARUGULA SALAD, GARLIC AIOLE
ROSEMARY CHOP
FRENCHED BONE IN CHOP, GRILLED TO MEDIUM, MASHED POTATOES, FRESH VEG
N.Y. STRIP
12OZ PURE ANGUS, MASHED POTATOES, VEG
PASTA
PASTA GENOVESE
SIRLOIN ROAST BRAISED 3 DAYS WITH TOMATOES AND HERBS TILL IT FALLS APART, LINGUINE
CHICKEN ALFREDO
GRILLED CHICKEN, PARMESAN CREAM SAUCE, PENNE PASTA
ASIAN CAJUN
CAJUN GRILLED CHICKEN, MUSHROOMS, SUGAR SNAP PEASM SOY BUTTER SESAME SAUCE, NOODLES
BOURBON STREET
BLACKENED CHICKEN, ANDOUILLE SAUSAGE, PEPPERS, ONIONS, MUSHROOMS, TOMATOES, CAJUN CREAM SAUCE
**GARLIC GINGER SHRIMP
JUMBO SHRIMP, FRESH GARLIC, CRUSHED RED PEPPER, SUGAR SNAP PEAS, MUSHROOMS, SRIRACHA, NOODLES
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WEDNESDAY - SATURDAY 2:-5
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