DINNER MENU WEDNESDAY - SATURDAY 5 -9PM
STARTERS
CAESAR SALAD FOR 2
ROMAINE LETTUCE, CAESAR DRESSING, CROUTONS AND PARM
ITALIAN SALAD FOR 2
ROMAINE, TOMATOES, RED ONION, KALAMATTA OLIVES, PARM, CROUTONS, VINEGARETTE
**WASABI TUNA
WASABI PEA ENCRUSTED TUNA, HOUSE SOY SAUCE, WASABI CREAMA
MAINS
GLUTEN FREE PASTA $2
**RIBEYE
10 OZ ANGUS RIBEYE CUT IN HOUSE, ROASTED POTATOES, FRESH VEG
* PORK CHOP
GRILLED CHOP SEASONED WITH ROSEMARY, AND GARLIC, ROASTED POTATOES, FRESH VEG
**CRABCAKES
HOUSE MADE PAN SEARED CRABCAKES TUASCAN SALSA, GARLIC AIOLE
CRISPY SKIN SALMON
AGLIO E OLI PASTA
PASTA
CHICKEN ALFREDO
GRILLED CHICKEN, PARMESAN CREAM SAUCE, PENNE PASTA
BOURBON STREET
BLACKENED CHICKEN, ANDOUILLE SAUSAGE, PEPPERS, ONIONS, MUSHROOMS, TOMATOES, CAJUN CREAM SAUCE
Need to feed a crowd?
Call us today(812-643-5024) for all of your catering needs
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